Many organizations are doing innovative work in New Orleans to address problems of food access and to improve healthy eating. Organizations are working throughout the food system, from local farming and gardening to creative food marketing approaches to consumer education. We surveyed all organizations identified as doing such work in the fall of 2017. This Resource Guide to Innovative Food & Nutrition Work in New Orleans catalogs our findings, reporting each organization’s activities, location, contact information, areas of focus and populations served. The work was supported by the Food Trust’s Center for Healthy Food Access with funding from the Robert Wood Johnson Foundation.
Click on the image to download a copy of A Resource Guide to Innovative Food & Nutrition Work in New Orleans.