Creative & Impact-Driven Careers in Public Health Nutrition

The goal of this session is to introduce undergraduate and graduate students to the wide range of career pathways available in public health nutrition, including roles in research, policy, analysis, consulting, and other impact-focused positions beyond traditional clinical practice.

Guests will include public health and nutrition professionals sharing their educational and professional pathways. This session is ideal for undergraduate and graduate students interested in nutrition, public health, food systems, research, policy, or community health. Anyone curious about the many ways nutrition professionals are shaping health and food systems is encouraged to attend.

The webinar is fully virtual and currently scheduled for March 31, 2026, from 12:00–1:00 PM CT (1:00–2:00 PM ET). We anticipate a conversational format with guided questions and time for student Q&A.

Please contact Megan Herrington Tulane Nutrition Senior Program Manager at mnuismer@tulane.edu at least two weeks in advance of the event if you have accessibility needs and need a disability-related accommodation to participate.