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MPH in Nutrition Model Course Schedule

Year 1, Fall Semester

SPHL 6020 Foundations in Public Health (3)
SPHL 6060 Epidemiology for Public Health (3)
SPHL 6080 Design Strategies in Public Health Programs (3)
Or
GCHB 6610 Community Nutrition (if have GCHB 6690 prerequisite)* (2)
Semester Sub: Total 11

 

*GCHB 6690 Introduction to Nutrition if need as a prerequisite; GHCB 6610 Community Nutrition taken later

 

Year 1, Spring Semester

SPHL 6050 Biostatistics for Public Health (3)
GCHB 6030 Social and Behavioral Aspects of Global Health (3)
TRMD 6010 Biological Basis of Disease (3)
GCHB 6780 Double Burden of Malnutrition (2)
Semester Sub: Total 11

 

Year 1, Summer Semester

SPHL 6070 Health Systems Policy and Management (3)
SPHL 9980 Applied Practice Experience (0)
Semester Sub: Total 3

 

Year 2, Fall Semester 

GCHB 6750 Nutrition Assessment and Monitoring (3)
GCHB 6340 Monitoring and Evaluation of Global Health Programs (3)
SPHL 6070 Health Systems Policy and Management (3)
Elective (2)
SPHL 9980 Applied Practical Experience (0)
SPHL 7950 Integrated Learning Experience (PHA) (0)
Semester Subtotal: 11

 

Year 2, Spring Semester 

GCHB 6670 U.S. Food and Nutrition Policy (3)
Elective (3)
Elective (3)  
SPHL 7950 Integrated Learning Experience (PHA) (complete) (0)
Semester subtotal: 9

 

Total Degree Credits: 45