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Model Course Schedule: Nutrition MCH Leadership Track

Students applying to this track must have completed a Didactic Program in Dietetics from a program accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) and include their DPD verification form with their SOPHAS application. Applicants for this track must apply for a summer term start date. Priority applications are due by March 15 in order to be considered for the HRSA funded MCH Nutrition Leadership Training program

Year 1, Summer Term

SPHL 6020 Foundations in Public Health (3)
SPHL 6060 Epidemiology for Public Health (3)
SPHL 6080 Design Strategies In Public Health Programs(3)
Subtotal: 9

 

Year 1, Fall Semester 

SPHL 6050 Biostatistics for Public Health (3)
GCHB 6030 Social and Behavioral Aspects of Global Health (3)
GCHB 6140 Developing Leadership & Communication Skills (3)
GCHB 6750 Population Nutrition Assessment (3)
Subtotal: 12

 

Year 1, Spring Semester

SPHL 6070 Health Systems Policy and Management (3)
GCHB 6340 Monitoring & Evaluation of Global Health Programs (3)
GCHB 6770 Food and Nutrition Policy (3)
GCHB 6490 Key Policies and Program in Maternal & Child Health (3)
GCHB 7980 Professional Practice Seminar in Nutrition (1)
Subtotal: 13

 

Year 2, Summer Term

SPHL 9980 Applied Practice Experience (0)
SPHL 7950 Integrated Learning Experience (PHA) (0)
Subtotal: 0

 

Year 2, Fall Semester

GCHB 7950 Dietetic Internship I (6) 
Subtotal: 6

 

Year 2, Spring Semester

GCHB 7960 Dietetic Internship II (6)
Subtotal: 6

 

Year 2, Summer Term

GCHB 7960 Dietetic Internship III (June) (0)
Subtotal: 0

 

Total Credit Hours 46

To learn more about the MPH Nutrition program options, please review the Tulane Nutrition website or contact Keelia O’Malley at komalley@tulane.edu